The Spice Tailor’s Mangalore Herb Curry voted winner


We have great news! The Healthy Food Guide has voted The Spice Tailor’s Mangalore Herb Curry the winner of the sauce category in their Healthy Food and Drinks Awards 2015.

Delicious magazine featured Goan curry recipe

TST Fiery Goan with Product

Grab your copy of this month’s Delicious magazine which features a great recipe for ‘Goan chicken curry’ using our new fiery Goan curry sauce – hot and simple!

Cooking Indian dishes on the bbq is as easy as these recipes


Country & Townhouse Online have featured three of Anjum’s BBQ recipes which could be great for this weekend! Click here for details of ‘tandoori style BBQ sea bream’, ‘Keralan banana leaf grilled fish’ and ‘BBQ leg of lamb with tamarind and yoghurt’.

‘The Notebook’ featured Anjum’s recipe

Aubergine and yoghurt.J_20130430113637 (1)We’re happy to say that the Sunday Mirror’s supplement ‘The Notebook’ featured Anjum’s recipe for crispy aubergines with sweet spice yoghurt to mark the end of National Vegetarian Week! If you missed it click here for the recipe.